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Miller & Carter Steakhouse Restaurant, Union Street, Aberdeen, Scotland - Miller & Carter menu. A stylish steakhouse in the city centre, Miller & Carter Aberdeen serves steaks from sustainable British farms. Miller & Carter Aberdeen is a mere 7-minute walk from Aberdeen Rail Station. Come relaxe and have finest glass of rich reds, sparkling wines and tuck into the carefully sourced, fine cuts of meat and expertly cooked steaks from British & Irish farms in a smart setting.
Miller & Carter menu
STARTERS
BAKED CHEDDAR MUSHROOMS : Button mushrooms in a creamy Cheddar cheese & spinach sauce, served with toasted breads
SMOKED BEEF MEATBALLS ; tomato & red pepper sauce, Grana Padano cheese served with toasted ciabatta
SALT & PEPPER CALAMARI : Lemon garlic aioli
MAINS
BUTTERMILK CHICKEN SCHNITZEL : Tomato & avocado salad, seasoned fries and buttermilk ranch dressing
PRIME STEAK BURGER : Minced from the finest prime steak, special recipe burger sauce, brioche bun, lettuce, tomato & seasoned fries
HAND-BATTERED COD : Seasoned fries, tartare sauce, peas50 DAY AGED STEAK FRITES 7OZ : Onion loaf, seasoned fries, balsamic glazed beef tomato (£3.00 supplement)
MILLER'S MAC & CHEESE : served with garlic bread
MILLER'S MAC & CHEESE - BEEF BARBACOA : served with garlic bread (£1.00 supplement)
ROASTED FENNEL, QUINOA & PIQUILLO PEPPER BURGER V : Cucumber ribbons, sour cream, special recipe burger sauce. Served in a glazed brioche bun with lettuce, tomato, seasoned fries
SIGNATURE STEAK SANDWICH : Tender fillet tails cooked to your liking. Served on toasted ciabatta with onion loaf, seasoned fries and beef dripping sauce (£3.00 supplement)
DESSERTS
CARAMEL APPLE CRUMBLE TART V : Vanilla bean ice cream or vegan custard
RICH CHOCOLATE POT V : Dark chocolate ganache with a hint of coffee, orange & ginger topped whipped cream
ICE CREAM AND COOKIE : A choice of vanilla bean, double chocolate or strawberry ice cream
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Miller & Carter Steakhouse Restaurant near Aberdeen. Other Miller & Carter dishes include smoky barbecue ribs with seasoned fries & dressed slaw, and a pork fillet wrapped in bacon with apple 3 ways served with dauphinoise potato, green beans and roasted Mediterranean-style vegetables.